By protecting and improving our environment, the communities where we do business and the students we serve, Sodexo makes every day a better day and every tomorrow a better tomorrow.

Meet the Team

Your Sodexo dining team is made up of people right from your local community who are proud to serve you every day.

From menu and event planning, to community food drives and wellness education, your local dining team wants to make sure you have an exceptional experience whenever you dine with us.

Shawn Monaghan
General Manager

Kim Layne
Operations Manager

Joe Walkowski
Dining manager

David Lynch
Director of Catering
401-232-6000 - X-20444

Stacey Daudelin
Office Supervisor

Michael Arena
Retail Manager
401-232-6000 x-20446

Danny Morgan
Executive Chef
401-232-6000 x-20440

Nicole Belton
Salmanson Manager
401-232-6000 X 20439

Bryant University | Dining Services | 1150 Douglas Pike | Smithfield RI 02917 | tel. (401) 232-6866 | Contact Us